Course Name

BSc Nutrition with Food Marketing

Level of study

Undergraduate

Study Mode

Fulltime

Duration

3 Years

Start Term

Sept

Country

United Kingdom

City

Newcastle

Course Subject

Medicine & Health

Course Fees

Inside EU: 9250

Outside EU: 22110

Universities

Newcastle University

Description

You explore the application of food marketing and nutritional science to food markets, food consumers, diet, nutrition and health.

Topics include:

the structure of the food industry (which represents the largest manufacturing base in Europe)

the links between diet and health

the challenges of securing a globally sustainable, safe and nutritious food system

how consumers choose which foods to buy

You'll gain the critical and analytical skills required to assess the global food system from a social, economic, legal, technological, ethical, political and environmental perspective.

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